Mediterranean Culinary Odyssey: Rome, Venice, Crete & Santorini - 14 Days
Experience the best of Mediterranean food, culture, and history with this two-week grand tour that sweeps you across Rome and Venice before alighting on the islands of Crete and Santorini. Start in Italy to step back in time with visits to the Eternal City's Vatican Museums and Colosseum, and sip fizz underneath the shady vines of the Prosecco Valley. Then, hop over to Greece for laid-back village life, ancient palaces, and a masterclass in Greek cooking.